a few tasteee treats from sf.

miette patisserie. french macarons...

market bar. apple cinnamon crepes with marscapone filling..

mmm.mmm...donuts...

i recently became a fan of cake donuts and the urge to make them delicious & homemade... (have a gut feeling they will soon be the new cupcake...) and tonight i have mastered the vanilla cake donut, baked....not fried... which means you can eat and be merry... and yes, guilt free :) recipe found via family circle mag...